El Agavero Menu (Update 2025)
Introducing the menu at El Agavero, located in Nashville, TN, is a delightful experience for lovers of authentic Mexican cuisine. The restaurant boasts a vibrant selection of dishes that cater to every palate. Start with their Choriqueso, a creamy cheese dip infused with chorizo, perfect for sharing. Dive into their enticing Quesadillas, with options like the Quesadilla Gigante filled with savory grilled meats and topped with a luscious cheese sauce.
Salads such as the Taco Salad Fajita are full of fresh ingredients, making each bite a medley of flavors. Patrons rave about the piña loca, a standout dish that showcases the restaurant's flair for vibrant presentations and tasty combinations. With affordable prices and a welcoming atmosphere, El Agavero truly shines as a must-visit dining destination for friends and families alike!
Appetizers
Bean Dip
Refried beans blended with our cheese.
Choriqueso
Char cheeses dip blended with chorizo.
Taco Salad Fajita
Assorted toppings of fajita steak or chicken with grilled vegetables, lettuce, pico de gallo, house made guacamole and sour cream.
Guacamole Salad
House made guacamole pilled high on a bed of lettuce, tomatoesand cheese.
Salads & Soups
Quesadillas
Quesadilla Rellena Fajita
Quesadilla filled with grilled chicken or steak. Served with house made guacamole salad and mexican rice.
Quesadilla Gigante
A big flour tortilla filled with grilled chicken or steak, onions, mushrooms, bell peppers and tomatoes. Covered in cheese sauce. Served with lettuce, pico de gallo, sour cream and house made guacamole.
Burrito Agavero
Two grilled chicken or steak burritos, covered in cheese sauce. Served with pico de gallo and sour cream.
Burrito Supreme
One chicken or beef burrito, wrapped in a flour tortilla, topped with lettuce, tomatoes, sour creamand cheese. Served with mexican rice, refried beans.
Burritos
Chicken Plates
Pollo Loco
Grilled chicken breast, served with mexican rice, tossed salad and tortillas.
Santa Fe Chicken
Grilled chicken breast with onions, bell peppers, mushrooms and tomatoes. Covered in cheese sauce. Served with mexican rice, refried beansand tortillas.